Μαγειρεύοντας με λάδι (και άλλα...) στην Αγία Παρασκευή Λέσβου [Cooking with Olive Oil (and other things...) at Agia Paraskevi, Lesvos]

Traditional Recipes

DESCRIPTION

The heavenly tastes and the appetizing smells of childhood, those hot summers at the village, so many years ago, flood the memory and become almost tangible even when only reading the local tranditional recipes from Agia Paraskevi in Lesbos. A certain nostalgia awakes up in the palate for grandma's dishes, those she used to cook with virgin olive oil, with olives and with fresh myzithra cheese; with whatever her kitchen garden would provide and with whatever the fisherman or the shepherd would bring along.

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DETAILED INFORMATION

Athens 2007, 36 pp

ISBN: 978-960-244-097-1

REFERENCE MUSEUMS

Museum of Industrial Olive-Oil Production of Lesvos